Monday, April 14, 2008

Upgrade Your Bartending Skills And Increase Your Profits

Mixing drinks is about more than just using the right cocktail shakers, it is also important to remember that bartenders interact with people constantly, and as such, need to have excellent people skills. An engaging personality, good grooming, a great memory, the ability to be both fast and efficient, and an extensive knowledge of beer, wines, cocktails, and liquor are all absolute musts.

When you begin work at a new bar, begin by opening all of the coolers and cabinets to get an idea of the stock, noting the locations of keys, extra bags, and martini and cocktail shakers. Ask where the restrooms are located, which types of bottled beers are served, what the policy is on running tabs and credit cards for customers, where the back up mixers and shakers are located, what types of glassware are used in that particular bar, whether or not coffee is brewed at the bar as well, and any other relevant questions that you can think of, with the goal of sounding, ultimately, like an experienced bartender, even if you have not really had much practical experience.

If you really want to look like a pro, be sure to use both hands when you are mixing and preparing drinks, always make more than one drink at a time, and keep your head up as much as possible. The real defining trait of a top bartender, however, is efficiency. If you notice that you find yourself taking a lot of trips to search for bottles and cocktail shakers, you should take the extra time to create a set station for yourself, a place where all of your equipment will remain at all times during your shift. When this is in place, you can concentrate on keeping your stools, glasses, bar surface, prep area, and shakers and mixers immaculately clean, and insuring that all of your garnishes remain fresh, and that the proper garnishes are always used for each drink.

Top bartenders also make a concentrated effort to really get to know their regular customers. This does not mean that you will be required to cultivate a friendship with each one, but you should expect to spend as much time as possible talking with people who come in on a regular basis. This leads to better tips, and the recommendations of these people to their friends, which in turn leads to more tips, and so on. Bartending is an art, and a skill, and as with most skills, practice really does make perfect.

Author : Phoenix Delray

Wednesday, March 26, 2008

Pouring Tips - Saving Time Making Drinks

In this video Jason Griffin, acclaimed bartending expert, demonstrates some useful techniques and tips that will help bartenders increase speed and efficiency. Utilizing the Quick Strain Tin is an easy way for bartenders to make drinks faster and make more money.



Friday, March 14, 2008

Professional Bartending Tips

Want to increase your bartending sales and tips? Would you like to become a faster and more efficient bartender? Well, you're in luck because expert bartender, Jason Griffin is about to show you some secrets that have made him a successful bartender on the East and West coasts for the last 12 years.

Jason is the inventor of the revolutionary Quick Strain Martini & Cocktail Shaker. Enjoy the video as he guides you several real life bar scenarios and offers methods to handle them and make more money in less time.